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Don’t rain on our parade

October 1, 2008 Leave a comment

The rain held off, and the sun came out. While we were thankful for the good weather, I have to admit that we were muttering about the hot, humidness as we marched in our black wool suits.

However, ti was another successful parade – we didn’t lose any of our guys.

The festival will open again later in the week, on Thursday evening. Right now, it’s less than an hour to closing time. We’re cleaning up a bit, and hoping to get our of here at a reasonable hour.

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Apple Harvest 2007 – Week 2

October 11, 2007 Leave a comment

What a difference a year makes! Last year Friendship Lodge finished up one of the best Apple Harvest fund raisers in recent memory, all the while dodging the rocks and ruts of the construction going on at the front of our building. This year we sold slightly more fried apple wedgies than last year – by 5:30 pm on Sunday we actually sold out of the 1,000 Cortlands that we’d bought. The word it definitely getting around about our delicious, tasty apple treats. We had an impressive number of repeat customers – some of them within a half hour of their first purchase!

Unfortunately, we had quite a bit of chopped steak left over, both cooked and defrosted. Ironically, we think that this is because the weather on Saturday was so nice – as in warm in the mid-80s – that people were too hot to eat regular food, and instead merely snacked on apple treats. Since the meat had already been paid for, some of the brothers on clean-up detail took it home (I’ve got a couple of bags in the freezer, just waiting for me to add it to a nice tomato sauce), and some of it was donated to the soup kitchen that uses our lodge hall during the day. This is the first year that we haven’t donated any healthy apples to them.

Although our profits weren’t as high as they were last year, we’re pleased that our expenses for the year are more under control. We’ve done a lot of repair and maintenance work, both inside and out in the last year, and the little bit that we have to go requires more time and sweat than actual money, so overall we’re in pretty good shape.

 

Apple Harvest 2007

 

Here are some pictures of the 2007 Apple Harvest, along with a nice shot of the completed front of the building.

And once again the thanks go out to the unsung (‘cos I’m not singing) heroes of the annual festival. We’d get nowhere without the usual dozen or so people who come down every morning to open up or stay until late to clean up. Again, great work and I’m sure that all of the members of Friendship Lodge thank you and your wives and/or partners for the hours that you put in. We certainly could not have made it a success without you.

Apple Harvest 2007

October 1, 2007 Leave a comment

Town and county fairs are a New England tradition, and Southington – a town in the Quinnipiac River Valley and known for its orchards and farms – holds a town event called the Apple Harvest Festival . It’s grown to a two-weekend event, and hosts the usual assortment of crafters, souvenir hawkers, baby-kissing politicians, and of course, an assortment of foods. Times being what they are, we seem to see fewer apple-related treats and more of the “deep-fried ice cream” or the “chicken-on-a-stick” genre. We don’t mind, though, because it’s all delicious. Diets take a back seat to deep-fried donuts, fritters, and of course, to the now-famous Friendship Lodge “Apple Wedgies.”

Hey, wait a minute… I wrote this last year!

The usual gang of overworked and underpaid craftsmen persons were on hand, starting with putting down the floor and putting up the tent on Wednesday evening, then setting up the grills on Thursday, and cooking up shaved steak on Friday, and (barely) waking up on Saturday morning to put in a full day of doing it for the rest of the weekend.

Being a Past Master, I was on hand in a purely supervisory capacity. More correctly, people were supervising me to make sure that I didn’t wander off or get in the way of people doing the heavy lifting. Very important to stay out of the way of those who do the real work.

Sales were a bit slower than last year, although several of the booths that regularly hit the fairs mentioned the same thing. Too many fairs and festivals get crammed into September and October, which makes a virtual competition out of drawing in the crowds for each weekend. Southington runs the festival for two weekends, which helps to mitigate the problem of several large and well-attended agricultural fairs that always occur at the same time. Nonetheless, by Sunday night we had gone through several hundred pounds of steak, and almost 500 tart, tasty Macintosh apples.

Sunday morning saw great weather, which meant that the Apple Harvest parade would proceed as per schedule. Last year, a morning downpour forced the parade to be postponed until the next weekend, which meant that few outfits could march, as some had commitments elsewhere. The parade always elicits groans from some of the marchers – it’s a short route, but waiting in the lineup for almost 2 hours to march for 30 minutes is frustrating, especially when you can smell the various aromas wafting from the food areas. But as usual, thousands mobbed the streets to watch and wave us on. More encouraging, some people even seemed to recognize us as “The Masons,” which is much better than in past years where I’ve heard people ask a neighbor “Who are those guys in the suits?”

Actually, every year is a fun, exciting time – a little bit the same, a little bit different. The rush of getting food out during hungry periods, the story-swapping during the lulls, the complaining during the evening cleanup are all part of the experience – corporate HR departments spent thousands of dollars for team-building exercises that aren’t nearly as much fun, nor do they leave you with the satisfaction of a job well done.

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